cultivar_22_Final_EN

Published issues: • CULTIVAR No. 1 – Volatility in agricultural markets • CULTIVAR No. 2 – Soil • CULTIVAR No. 3 – Sustainable and healthy food • CULTIVAR No. 4 – Technology • CULTIVAR No. 5 – The economics of water • CULTIVAR No. 6 – International trade • CULTIVAR No. 7 – Risk in economic activity • CULTIVAR No. 8 – Biodiversity • CULTIVAR No. 9 – Gastronomy • CULTIVAR No. 10 – Work in agriculture and new labour trends • CULTIVAR No. 11 – Population and rural territory • CULTIVAR No. 12 – Climate change • CULTIVAR No. 13 – Agrifood value chain • CULTIVAR No. 14 – The eucalyptus • CULTIVAR No. 15 – Bioeconomy • CULTIVAR No. 16 – Digitisation • CULTIVAR No. 17 – Agricultural education • CULTIVAR No. 18 – Energy in agriculture • CULTIVAR No. 19 – Macroeconomics and agriculture • CULTIVAR No. 20 – Which borders for food supply? • CULTIVAR No. 21 – Agroforestry systems • CULTIVAR No. 22 – Special issue